Robinsons
Robinsons was established in 1823. The Robinsons range has a wide variety of fruit flavours and variants including Barley Water, Fruit Squash, Fruit & Barley and High Juice.
Robinsons has a strong heritage with Sport. Barley Water was first created at Wimbledon in 1934 and Robinsons has been sponsoring the Championship since 1935. This year will see the 74th Year of Robinsons on the Umpire’s Chair.
The Robinsons range has extended into the Ready-to-Drink market with Fruit Shoot. Fruit Shoot was launched in Ireland in 2000 and is available in a wide range of flavours with a sports cap bottle. In 2007, Fruit Shoot H20 was launched. This is a still spring water with natural fruit flavours. Fruit Shoot H20 is sugar free and has no artificial colours or flavours.
